🌿 New Summer Dishes at Fleur de Mizu — A Celebration of Seasonal Elegance

by Karen KGeneralPosted on No Comments

🌿 New Summer Dishes at Fleur de Mizu At Fleur de Mizu, each new season brings an opportunity to reimagine flavour, texture and balance. With summer now unfolding, our chefs have crafted a curated collection of dishes inspired by the season’s natural brightness—fresh herbs, sun-ripened fruits, and delicate Japanese influences that harmonise beautifully with French …

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🎄 Make This Christmas Even More Magical at Fleur de Mizu

by Karen KEventPosted on No Comments

✨ Six Courses of Pure Joy 1. Aux Bois Enchantés | Takikomi Gohan Beignet Golden beignet filled with fragrant Koshihikari rice, earthy mushrooms, and the silky richness of foie gras — comfort and luxury in one bite. 2. Le Homard aux Rivages Dorés | Lobster & Mango Menbosha Sweet, succulent lobster on cloud-like shokupan, kissed …

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