Dear Friends and Valued Guests,
It has been a bittersweet journey since the closing of Sous le Soleil last December, and we’ve missed you immensely over the past seven months.
We are thrilled to share that the time has finally come to embark on a new chapter.
We are proud to introduce our new restaurant, Fleur de Mizu, opening this Wednesday, August 14th!
About Fleur de Mizu
Fleur de Mizu was born from a shared passion for blending French and Japanese culinary tradition to create a unique dining experience showcasing the best of both our heritages.
Our innovative fusion approach ensures every dish is a unique masterpiece, offering an exquisite blend of French and Japanese flavours.
With a commitment to quality seasonal ingredients and a passion for culinary creativity, Fleur de Mizu offers a gastronomic adventure that delights the senses. Our cozy ambiance and attentive service create the perfect setting for unforgettable dining experiences.
Special Opening Week Feature
Our chef, Young, a master of French and Japanese culinary arts will orchestrates a symphony of flavours, through our specially crafted 5 course degustation menu, all week.
We invite you to experience our new venture and rediscover the flavours you loved at Sous le Soleil in this fresh and exciting setting.
Join Us
Join us from this Wednesday, August 14th, and let us take you on culinary a journey, unlike any other, where French allure meets Japanese finesse
For dinner: Wednesday to Saturday from 5:30 PM
Or
For Lunch: Weekends from 12:00 PM
We can’t wait to welcome you back and create new memories together at Fleur De Mizu!
The Owners
Etienne & Young
Our very best wishes Etienne & Young for your new venture. Love your Web site. We look forward to visiting Fleur de Mizu in next few weeks.
Thank you so much for your support Kerry and Allan
We look forward to welcome you after all those long 7 month