Celebrate Father’s Day in Style at Fleur de Mizu!
Join us for a sophisticated and indulgent Father’s Day lunch at Fleur de Mizu, where modern French and Japanese cuisines blend to create an unforgettable dining experience. Our special Father’s Day menu is crafted to delight with exquisite flavors and luxurious ingredients.
Experience a remarkable Father’s Day at Fleur de Mizu, where Chef Young and his talented team showcase a menu that beautifully blends modern French and Japanese cuisine, to create an unforgettable dining experience.
Each dish is a masterpiece, reflecting their culinary expertise and passion.
To elevate your dining experience, our Sommelier Etienne has expertly curated a selection of fine wines that perfectly complement the flavors of the menu.
Our special Father’s Day menu is crafted to delight with exquisite flavors and luxurious ingredients, so join us and give Dad the gift of flavour this Father’s Day
Adult Menu
$149
Champagne & Amuse Bouche
* * *
Mer et Rivière
King prawns & salmon gravlax sunomomo, cucumber, cumquat, anise, orange espuma
OR
Tartare de Boeuf
Hand cut steak tartare, Nori lavosh, egg yolk, cornichon, parsley
* * *
Le Canard du Vieux Port
Duck breast shio koji aged, plum, fennel, pastis & five spices jus
OR
Sous l’Océan
Hiramasa kingfish, crab mousseline, cauliflower & Kombu dashi puree,
caper & chervil beurre blanc
* * *
Palate Cleanser
Native Australian lime sorbet
* * *
Le Saint Honoré
Saint Honoré – raspberry, crème chiboust
OR
Le Chocolat
Flourless chocolate cake, chocolate soil, coffee ice cream
Children Menu
$39
Under 12 Only
La Lorraine
House made Mini quiche Lorraine
* * *
Le Poisson
Hiramasa kingfish fillet, garden salad, roast potato
OR
Le Boeuf
Waguy beef, garden salad, roast potato
* * *
Le Gâteau
Chocolate cake, salted caramel, mascarpone Chantilly, vanilla ice-cream
